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Farmer’s House Coffee owner Kassegn Sirmollo uses beans from Ethiopia in the coffee he serves in his Boston cafe.

Farmer’s House Coffee owner Kassegn Sirmollo uses beans from Ethiopia in the coffee he serves in his Boston cafe.

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Tease photo

Brew with a purpose

Entrepreneur harnesses coffee to help Ethiopian farmers

With Farmer’s Horse Coffee, Kassegn Sirmollo aims to share Ethiopian coffee and to offer a welcoming vibe for his customers, many of whom are students and faculty at nearby New England Conservatory and Northeastern University or T riders who get on and off at the Mass Ave Station of the Orange Line.