Popsicles are a favorite summer treat. This recipe from the American Institute for Cancer Research combines fruit and yogurt for a healthier version of popsicle.
“Gratin” or “au gratin” refers to a dish that has been sprinkled with bread crumbs or grated cheese and browned. In this casserole, a layer of sliced tomatoes is arranged over the top before it’s sprinkled with mild Muenster cheese. ...
The U.S. Food and Drug Administration has made the decision that artificial trans fats are not “generally recognized as safe” and are therefore being removed from processed foods.
Backyard grilling is one of the hallmarks of summer. But there are some safety measures to take before you fire up that grill.
Prof. James S. Jackson says the overwhelming propensity among researchers to view data on health disparities among African Americans through the lens of race is highly misleading, and masks deeper truths about how blacks and others cope with societal stressors.
Once morbidly obese, Katia Powell tipped the scale at 350 pounds. Today, she is a holistic health practitioner who helps clients with weight and nutrition goals.
There usually are four or five of them sitting in a small circle in the Pastor’s Parlor at Roxbury Presbyterian Church. They speak quietly and if you weren’t paying close attention you might mistake them for a bible study group ...
Alzheimer’s disease is not a solitary affliction. Family members often assume the unpaid role of caretakers.
Alzheimer’s disease has spurred the growth of a large network of informal, or personal, caregivers. Most of these caregivers are unpaid family members and friends.
This recipe – Autumn Salad – contains walnuts and leafy greens that may reduce the risk of Alzheimer’s disease.
Regular physical activity is recommended for all adults regardless of age. Exercise can often ease some of the symptoms of Alzheimer’s disease.
Healthy eating is recommended to support overall good health. Certain foods that are high in flavonoids, vitamin B12, folate and omega-3 fatty acids may reduce the risk of Alzheimer’s disease.
This is a tasty recipe for salmon kebabs. Some research indicates that foods high in omega-3 fatty acids, like those found in fatty fish like salmon, can help ward off dementia.
Clinical trials are research studies to determine how well a new treatment or procedure works in people.
The purpose of the Anti-Amyloid Treatment in Asymptomatic Alzheimer’s study, or A4 study, is to prevent memory loss due to Alzheimer’s disease. People between the ages of 65 and 85 are eligible to apply for the study.